As Venus educates Rika in the art of self-possession, we are only moderately surprised when Rika informs us, “I was in love with the marble goddess.” When she abruptly mentions that she... Read more »
Nagi Maehashi, the celebrated cook behind RecipeTin Eats, has announced the death of her beloved canine companion, Dozer, on Sunday, saying the cover star of her bestselling cookbooks would be missed “forever”.... Read more »
If much of the discussion of AI risk conjures doomsday scenarios of hyper-intelligent bots brandishing nuclear codes, perhaps we should be thinking closer to home. In his urgent, humane book, sociologist James... Read more »
“Love is not an easy thing … It’s both the disease and the medicine,” a character says in Manish Chauhan’s meditation on modern love. This poignant and perceptive coming-of-age story, about two strangers... Read more »
Andalucía is famous for its variety: high alpine mountains and snow-capped peaks, river plains and rolling olive groves, sun-baked coastlines and arid deserts. It is the perfect setting for Neil Rollinson’s debut... Read more »
In the decade leading up to the pandemic, nonfiction seemed unstoppable. Readers flocked to books that explained a world upended by Brexit, Trump, #MeToo and climate upheaval. Titles such as Timothy Snyder’s... Read more »
Audiences left hungry for more suspense after the nail-biting Celebrity Traitors finale should visit the ultimate murder mystery, The Mousetrap, its new director has suggested. Ola Ince has taken charge of Agatha... Read more »
Eva Ibbotson, a doyenne of 1980s romantic fiction, once said self-deprecatingly that her books were aimed at “old ladies and people with flu”. To which Ella Risbridger, who is in her early 30s,... Read more »
The university experience is a risky business in fiction. Generally, the feelings are intense, but the stakes are low; it’s all very formative for the individual character, but it can feel a bit trivial... Read more »