A History of Fake Things on the Internet

A History of Fake Things on the Internet

A Next Big Idea Club “Must Read” for December 2023 As all aspects of our social and informational lives increasingly migrate online, the line between what is “real” and what is digitally... Read more »
Stuffed: A History of Good Food and Hard Times in Britain review – a peach of a read | Food and drink books

Stuffed: A History of Good Food and Hard Times in Britain review – a peach of a read | Food and drink books

Peach melba, as all the world surely knows, was invented in the early 1890s by Auguste Escoffier, the French chef of the Savoy hotel, for the superstar Australian soprano Dame Nellie Melba.... Read more »
Stuffed: A History of Good Food and Hard Times in Britain review – a peach of a read | Food and drink books

Terry Bisson’s History of the Future

“They’re Made Out of Meat” has been produced as a radio play, adapted for two films, and quoted by Stephen Pinker, Neil DeGrasse Tyson, and other scientists to evoke the philosophical conundrum... Read more »
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