A History of Fake Things on the Internet

A History of Fake Things on the Internet

A Next Big Idea Club “Must Read” for December 2023 As all aspects of our social and informational lives increasingly migrate online, the line between what is “real” and what is digitally... Read more »
The Floating Park: Parc de Belleville, Paris

The Floating Park: Parc de Belleville, Paris

This is the latest installment of Public Streets, an urban observation series created by Ellis Avery and curated by Abigail Struhl. Confined to my small Brooklyn apartment, I often dream about Paris, about walking for hours... Read more »
On Our Nightstands: September 2021

On Our Nightstands: September 2021

A behind-the-scenes look at what Public Books editors and staff have been reading this month. The post On Our Nightstands: September 2021 appeared first on Public Books. Source link Read more »
Invitations to the Voyage – Public Books

Invitations to the Voyage – Public Books

The poems in Jason Sommer’s Portulans are charged with a muted tension, often relinquishing themselves into resigned tenderness and sighs that are less sighs of relief at the end of a journey... Read more »
The Floating Park: Parc de Belleville, Paris

Desolation Tries to Colonize You: Jeff VanderMeer and Alison Sperling

“Weird fiction is unusual, too, in how the unknown may be both horrific and incredibly beautiful.” Our season of the weird starts off with a conversation between the writer the New Yorker called... Read more »
Invitations to the Voyage – Public Books

One More Embrace: Octavia’s Future/Present

i found god in myself & i loved her/i loved her fiercely ―Ntozake Shange   Freeing yourself was one thing, claiming ownership of that freed self was another. ―Toni Morrison   Martha... Read more »
Stuffed: A History of Good Food and Hard Times in Britain review – a peach of a read | Food and drink books

Stuffed: A History of Good Food and Hard Times in Britain review – a peach of a read | Food and drink books

Peach melba, as all the world surely knows, was invented in the early 1890s by Auguste Escoffier, the French chef of the Savoy hotel, for the superstar Australian soprano Dame Nellie Melba.... Read more »
Groundbreaking graphic novel on Gaza rushed back into print 20 years on | Joe Sacco

Groundbreaking graphic novel on Gaza rushed back into print 20 years on | Joe Sacco

An acclaimed nonfiction graphic novel about Gaza, which pioneered the medium of “comics journalism”, has been rushed back into print after surging demand since the fresh outbreak of the conflict two months... Read more »
Daily Cartoon: Monday, December 4th

Daily Cartoon: Monday, December 4th

“Stream escapism or live tragedy?” Source link Read more »
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